Banchan_Vegetable dishes

3 Hours
3 to 5 dishes
English-speaking chef
Learn techniques for fish and various seafood – Sample dishes : Haemul Jeongol (Seafood hotpot), Ojingo Bokkeum (Spicy stir-fried squid), Saengseon Jorim (Braised fish), Haemul Tteokbokki (Seafood stir-fried rice cakes)

Policy and essential information of the class

  • Each class lasts 3 hours
  • A single Advanced class costs US$250 per person
  • Full payment is required to reserve spots 3 days prior to your class
  • No refund for same-day cancellation
  • Cancellation by 1PM(KST) the day before only the deposit will be refunded
  • Your class is not booked unless you receive a confirmation email
  • For special requirements, email [email protected]


Per person
Class booking form (#1)